Good food that makes you happy.

We deliver delicious, unique, high-quality food prepared by real chefs.

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Our restaurant, in your phone.

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Our Food

Why we serve what we serve

We believe food should make you happy. Our chefs use delicious ingredients and unique flavors to create different, yet familiar dishes, inspired by some of our favorite Asian and American foods.

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Delivery Area

Hello, NYC.

We currently deliver in Midtown and Downtown Manhattan.

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Our Story

Food for wherever you are

Founded by David Chang, Momofuku began in 2004 with Noodle Bar in the East Village of New York City and has grown to include properties in Sydney, Toronto, Washington D.C., and Las Vegas.

Founded in 2015, Ando is the next chapter of the Momofuku story. A partnership between Momofuku and Expa, Ando is building a new type of restaurant.